Peanut Butter Butterscotch Cookies(No Baking Needed)

1. 1

   In a large saucepan, combine the peanut butter and the butterscotch pieces.

2. 2

   Put the saucepan on the stove over medium heat.

3. 3

   Stir the mixture until it is completely melted and mixed. Remove the saucepan from the heat and stir in the cornflakes. Stir well.

4. 4

   Put waxed paper onto cookie sheets. Drop the batter from a teaspoon onto the waxed paper.

5. 5

   Refrigerate for 1/2 hour for the cookies to harden. Serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.