Peanut Butter Banana Bites

1. 1

   Set banana slices on a plate and freeze. (Give it about 1 hour. You can also freeze the banana overnight if you are short on time and continue the next day.)

2. 2

   Once the bananas are frozen, place a few plates in the freezer. Then add peanut butter chips to condensed milk. Melt in a saucepan on low heat, mixing occasionally until well blended. (You could also melt in the microwave at 50% for 1 minute.)

3. 3

   Remove bananas from the freezer, slide a knife underneath each to loosen, and dip each banana piece halfway into the peanut butter. Remove frozen plates from freezer and place each banana piece on them as you go. Place the plate back into the freezer when plate is full.

4. 4

   Let freeze about 30 minutes. You can then remove them and serve immediately, or place in a Tupperware to eat later! A wonderful and delicious snack, and definitely a healthier dessert option!

* Per serving · 4 servings · Values may vary.

No additional tips available.