How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter And Ginger Noodles?

You need 11 ingredients. The key ingredients include: 8 ounces organic whole wheat noodles (I used flat noodles), Sauce, 1/2 cup peanut butter (creamy or chunky-your choice), 1/2 cup warm vegetable broth, and more.

Is Peanut Butter And Ginger Noodles suitable as pasta & noodles?

Yes, Peanut Butter And Ginger Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Peanut Butter And Ginger Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Butter And Ginger Noodles Recipe

Name: Peanut Butter And Ginger Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces organic whole wheat noodles (I used flat noodles); Sauce; 1/2 cup peanut butter (creamy or chunky-your choice); 1/2 cup warm vegetable broth; 1 tablespoon real maple syrup; 1 tablespoon tamari; 1 teaspoon lemongrass, pureed (my addition) (optional); 1 teaspoon gingerroot, freshly grated (for extra spice, add more ginger); 1/2 small carrot, peeled and cut into matchsticks; 1/4 cup scallion, thinly sliced into 2-inch pieces (green and white parts); fresh cilantro leaves

Peanut Butter And Ginger Noodles

Eats Now Editorial Team · 403 kcal · Pasta & Noodles

Peanut Butter And Ginger Noodles – a delicious recipe with whole wheat noodles, Sauce, peanut butter, vegetable broth, maple syrup, tamari. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Peanut Butter And Ginger Noodles

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