Peanut Butter And Apple Oatmeal Breakfast Bars

1. 1

   Preheat oven to 350 degrees F.

2. 2

   Grease an 11x7 inch baking pan. If you don't have one, you can use an 8x8, 9x9, or if neceessary an 11x13.

3. 3

   Place peanut butter and butter in a microwave safe dish. Heat in the microwave for 30-45 seconds or until butter is melted. Stir together.

4. 4

   Place all ingredients, except fruit, into a bowl. Using an electric beater or KitchenAid mixer, beat ingredients together for approximately 1 minutes.

5. 5

   Peel a whole apple and thinly chop into pieces, no larger than the size of your thumb nail.

6. 6

   Stir the apples into the oatmeal mixture.

7. 7

   Pour the mixture into greased pan and press entire mixture down firmly with your fingers.

8. 8

   Place pan into the oven and cook for 25 minutes or until edges are golden brown. If you are using an 11x13 pan, it will take a bit less time because the mixture will be much thinner.

9. 9

   Let cool for 10 minutes before slicing into strips. Let the remaining bars cool entirely before you place in tupperware or wrap them in foil.

* Per serving · 4 servings · Values may vary.

No additional tips available.