How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peaches 'N Cream Pudding Cake?

You need 3 ingredients. The key ingredients include: 1 (17 1/2 oz.) can Thank You brand vanilla pudding, 1 (9 oz.) pkg. yellow cake mix, 1 (16 oz.) can peach slices (save the juice).

Is Peaches 'N Cream Pudding Cake suitable as baking & desserts?

Yes, Peaches 'N Cream Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peaches 'N Cream Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peaches 'N Cream Pudding Cake Recipe

Name: Peaches 'N Cream Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (17 1/2 oz.) can Thank You brand vanilla pudding; 1 (9 oz.) pkg. yellow cake mix; 1 (16 oz.) can peach slices (save the juice)

Peaches 'N Cream Pudding Cake – a delicious recipe with Thank You brand vanilla pudding, yellow cake. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (17 1/2 oz.) can Thank You brand vanilla pudding
1 (9 oz.) pkg. yellow cake mix
1 (16 oz.) can peach slices (save the juice)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
Baking & Desserts

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