How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peaches And Cream Cake?

You need 8 ingredients. The key ingredients include: 1 yellow cake mix, 4 eggs, 1 pkg instant vanilla pudding, 1/2 c. oil, and more.

Is Peaches And Cream Cake suitable as baking & desserts?

Yes, Peaches And Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peaches And Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peaches And Cream Cake Recipe

Name: Peaches And Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow cake mix; 4 eggs; 1 pkg instant vanilla pudding; 1/2 c. oil; 1 c. water; 1 2 oz can of peaches; 1 8 oz pkg. cream cheese; 1/2 c. sugar

Peaches And Cream Cake – a delicious recipe with yellow cake, eggs, vanilla pudding, oil, water, peaches. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow cake mix
4 eggs
1 pkg instant vanilla pudding
1/2 c. oil
1 c. water
1 2 oz can of peaches
1 8 oz pkg. cream cheese
1/2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
754 kcal
Category
Baking & Desserts

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Peaches And Cream Cake

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