How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach, Plum And Apricot Galette?

You need 7 ingredients. The key ingredients include: 1 sheet frozen pie dough, thawed, cut into a large disc, 1 None peach, pitted, sliced, 2 None plums, pitted, sliced, 3 None apricots, pitted, sliced, and more.

Is Peach, Plum And Apricot Galette suitable as general?

Yes, Peach, Plum And Apricot Galette falls under the General category and is a great choice for this type of meal.

How do I store leftover Peach, Plum And Apricot Galette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peach, Plum And Apricot Galette Recipe

Name: Peach, Plum And Apricot Galette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sheet frozen pie dough, thawed, cut into a large disc; 1 None peach, pitted, sliced; 2 None plums, pitted, sliced; 3 None apricots, pitted, sliced; 3 tbsp raw sugar; 3 tbsp butter, 1 tbsp melted; None None ice cream, to serve

Peach, Plum And Apricot Galette – a delicious recipe with disc, peach, sugar, butter, cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 sheet frozen pie dough, thawed, cut into a large disc
1 None peach, pitted, sliced
2 None plums, pitted, sliced
3 None apricots, pitted, sliced
3 tbsp raw sugar
3 tbsp butter, 1 tbsp melted
None None ice cream, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
119 kcal
Category
General

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Peach, Plum And Apricot Galette

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