How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach-Coconut Pecan Crisp?

You need 5 ingredients. The key ingredients include: 3 (15 oz.) cans sliced peaches, drained, 1 box Betty Crocker butter cake mix, 3/4 c. melted butter, 1 can flaked coconut, and more.

Is Peach-Coconut Pecan Crisp suitable as baking & desserts?

Yes, Peach-Coconut Pecan Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach-Coconut Pecan Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach-Coconut Pecan Crisp Recipe

Name: Peach-Coconut Pecan Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (15 oz.) cans sliced peaches, drained; 1 box Betty Crocker butter cake mix; 3/4 c. melted butter; 1 can flaked coconut; 1 c. chopped pecans

Peach-Coconut Pecan Crisp – a delicious recipe with peaches, cake mix, butter, flaked coconut, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 (15 oz.) cans sliced peaches, drained
1 box Betty Crocker butter cake mix
3/4 c. melted butter
1 can flaked coconut
1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
917 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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