Peach Cobbler

1. 1

   Mix margarine and brown sugar and set aside.

2. 2

   To make syrup, mix sugar and water and cook a few minutes; set aside.

3. 3

   Cut shortening into flour; add milk.

4. 4

   Roll dough into a large rectangle.

5. 5

   Spread brown sugar mixture over dough.

6. 6

   Roll up jelly roll style.

7. 7

   Slice dough into 1/2-inch thick slices and place over peaches and cinnamon.

8. 8

   Bake in a 13 x 9-inch dish at 350u00b0 until dough is done.

* Per serving · 4 servings · Values may vary.

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