Peach Clafouti Recipe

Name: Peach Clafouti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Butter or cooking spray, for greasing; 2 cups diced peaches (fresh or canned); 1 cup dried cranberries; 1 tablespoon freshly chopped mint leaves; 2 tablespoons sugar; 1 teaspoon freshly cracked black pepper; 2 eggs; 1 cup whole milk; 3 tablespoons all-purpose flour; 1 fresh vanilla pod, split in 1/2, seeds removed and reserved; 1/4 cup confectioners' sugar, sifted

Servings: persons

Butter or cooking spray, for greasing
2 cups diced peaches (fresh or canned)
1 cup dried cranberries
1 tablespoon freshly chopped mint leaves
2 tablespoons sugar
1 teaspoon freshly cracked black pepper
2 eggs
1 cup whole milk
3 tablespoons all-purpose flour
1 fresh vanilla pod, split in 1/2, seeds removed and reserved
1/4 cup confectioners' sugar, sifted

1
Preheat the oven to 350 degrees F.
2
Grease 6 ceramic ramekins.
3
In a large bowl mix together the peaches, cranberries, chopped mint, sugar, and cracked black pepper.
4
Divide between the ramekins.
5
In another bowl, add the eggs, milk, flour, and vanilla seeds and mix well.
6
Ladle over the fruit mixture.
7
Line a large oven-proof casserole dish with newspaper or kitchen towels, 3 to 4 layers thick.
8
Arrange the ramekins on top of the paper.
9
Add enough water to reach half way up the sides of the ramekins.
10
Put in the oven and bake until golden brown and a knife inserted in the center comes out clean, about 20 to 25 minutes.
11
Remove from the oven and allow to cool for about 1 hour.
12
Dust with confectioners' sugar before serving.

300

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Butter or cooking spray, for greasing, 2 cups diced peaches (fresh or canned), 1 cup dried cranberries, 1 tablespoon freshly chopped mint leaves, and more.

Yes, Peach Clafouti falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peach Clafouti

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