How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Cake Pudding?

You need 14 ingredients. The key ingredients include: 8 cups sliced & peeled peaches, 2 tablespoons sugar, 2 tablespoons orange juice, 1/2 teaspoon nutmeg, and more.

Is Peach Cake Pudding suitable as baking & desserts?

Yes, Peach Cake Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Cake Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Cake Pudding Recipe

Name: Peach Cake Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups sliced & peeled peaches; 2 tablespoons sugar; 2 tablespoons orange juice; 1/2 teaspoon nutmeg; Topping; 1/2 cup butter, softened; 1/2 cup sugar; 2 eggs; 1 teaspoon grated orange rind; 1 teaspoon vanilla; 2/3 cup flour; 1 teaspoon baking powder; salt; 1/3 cup milk

Peach Cake Pudding

Eats Now Editorial Team · 495 kcal · Baking & Desserts

Peach Cake Pudding – a delicious recipe with peaches, sugar, orange juice, nutmeg, Topping, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peach Cake Pudding

How did you like this recipe?

Frequently Asked Questions