Cranberry Sour Cream Coffee Cake Recipe

Name: Cranberry Sour Cream Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE DOUGH; 3/4 cup sour cream; 1/4 cup milk; 1 cup unsalted butter, softened; 1/2 cup granulated sugar; 1/2 cup brown sugar, packed; 3 eggs; 2 teaspoons pure vanilla extract; 2 3/4 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; FOR THE FILLING; 3 cups cranberries, thawed, chopped (fresh or frozen); 3/4 cup granulated sugar; 2 tablespoons orange juice; 2 teaspoons orange zest, minced; 1 teaspoon ground cinnamon; 1/2 teaspoon ground cloves

Servings: persons

FOR THE DOUGH
3/4 cup sour cream
1/4 cup milk
1 cup unsalted butter, softened
1/2 cup granulated sugar
1/2 cup brown sugar, packed
3 eggs
2 teaspoons pure vanilla extract
2 3/4 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
FOR THE FILLING
3 cups cranberries, thawed, chopped (fresh or frozen)
3/4 cup granulated sugar
2 tablespoons orange juice
2 teaspoons orange zest, minced
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves

1
["Preheat the oven to 350 degrees F & grease a 13""x9"" baking dish.", "In a small bowl, combine sour cream & milk, then set aside.", "In a large bowl, cream butter & sugars until light & fluffy.", "Add eggs, one at a time, beating well after each addition, then beat in the vanilla.", "In another bowl, whisk together the flour, baking powder, baking soda & salt, then add this mixture to the creamed mixture, alternately with the sour cream mixture, then set this batter aside.", "In yet another bowl, combine all the filling ingredients & set aside.", "Spread 2/3 of the batter into the prepared baking dish, before sprinkling the filling ingredients over that batter. Finally, top it all with the remaining batter.", "Bake for 40 to 45 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack."]

1273

kcal

Calories

Fat

160

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: FOR THE DOUGH, 3/4 cup sour cream, 1/4 cup milk, 1 cup unsalted butter, softened, and more.

Yes, Cranberry Sour Cream Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Sour Cream Coffee Cake

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