How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Bavarian?

You need 5 ingredients. The key ingredients include: 1 (16 oz.) can sliced peaches, 2 pkg. (3 oz. each) peach gelatin, 2 c. boiling water, 1/2 tsp. almond extract, and more.

Is Peach Bavarian suitable as general?

Yes, Peach Bavarian falls under the General category and is a great choice for this type of meal.

How do I store leftover Peach Bavarian?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peach Bavarian Recipe

Name: Peach Bavarian
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can sliced peaches; 2 pkg. (3 oz. each) peach gelatin; 2 c. boiling water; 1/2 tsp. almond extract; 1 (8 oz.) carton Cool Whip, thawed

Peach Bavarian – a delicious recipe with peaches, peach gelatin, boiling water, almond extract. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (16 oz.) can sliced peaches
2 pkg. (3 oz. each) peach gelatin
2 c. boiling water
1/2 tsp. almond extract
1 (8 oz.) carton Cool Whip, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1064 kcal
Category
General

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Peach Bavarian

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