How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Soup (From Canned Peas) Warm Or Chilled?

You need 10 ingredients. The key ingredients include: 1 medium sweet onion, chopped, 1 garlic clove, minced, 1 tablespoon olive oil, 3 cups peas, canned (or frozen, thawed), and more.

Is Pea Soup (From Canned Peas) Warm Or Chilled suitable as soups & stews?

Yes, Pea Soup (From Canned Peas) Warm Or Chilled falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pea Soup (From Canned Peas) Warm Or Chilled?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pea Soup (From Canned Peas) Warm Or Chilled Recipe

Name: Pea Soup (From Canned Peas) Warm Or Chilled
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium sweet onion, chopped; 1 garlic clove, minced; 1 tablespoon olive oil; 3 cups peas, canned (or frozen, thawed); 2 cups chicken broth; 2 tablespoons lemon juice; 1 tablespoon fresh dill, snipped (or 1 t. dried dill weed); 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/2 cup plain yogurt (omit if serving warm)

Pea Soup (From Canned Peas) Warm Or Chilled

Eats Now Editorial Team · 442 kcal · Soups & Stews

Pea Soup (From Canned Peas) Warm Or Chilled – a delicious recipe with sweet onion, garlic, olive oil, peas, chicken broth, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pea Soup (From Canned Peas) Warm Or Chilled

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