Warm up with this hearty Pea Soup recipe. Made with frozen peas, spinach, green leaf and tarragon. Easy step-by-step instructions included.
This Pea Soup relies on simple, everyday ingredients such as (10 oz.) pkg. frozen peas, large spinach leaves, green leaf lettuce leaves and dried tarragon. It comes together quickly and makes 4 servings, at about 374 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026