How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Salad?

You need 6 ingredients. The key ingredients include: 1/2 head lettuce, 4 hard-boiled eggs, diced, 2 oz. Hormel real bacon bits, 10 oz. frozen tiny peas, and more.

Is Pea Salad suitable as salads?

Yes, Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pea Salad Recipe – Eats Now

Name: Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head lettuce; 4 hard-boiled eggs, diced; 2 oz. Hormel real bacon bits; 10 oz. frozen tiny peas; 1/2 medium onion, diced; 8 oz. shredded cheese of choice (Colby, American, etc.)

Pea Salad – a delicious recipe with head lettuce, eggs, Hormel real bacon bits, peas, onion, shredded cheese of choice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 head lettuce
4 hard-boiled eggs, diced
2 oz. Hormel real bacon bits
10 oz. frozen tiny peas
1/2 medium onion, diced
8 oz. shredded cheese of choice (Colby, American, etc.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
524 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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