How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea-laf?

You need 5 ingredients. The key ingredients include: 2 cups chicken broth or 2 cups vegetable broth, 3 cloves garlic, minced, 1 tablespoon chopped fresh basil, 12 medium onion, chopped, and more.

Is Pea-laf suitable as soups & stews?

Yes, Pea-laf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pea-laf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pea-laf Recipe – Eats Now

Name: Pea-laf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chicken broth or 2 cups vegetable broth; 3 cloves garlic, minced; 1 tablespoon chopped fresh basil; 12 medium onion, chopped; 1 cup dried split peas

Pea-laf – a delicious recipe with chicken broth, garlic, fresh basil, onion, peas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups chicken broth or 2 cups vegetable broth
3 cloves garlic, minced
1 tablespoon chopped fresh basil
12 medium onion, chopped
1 cup dried split peas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pea-laf

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