How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea And Celery Casserole?

You need 8 ingredients. The key ingredients include: 1 chopped onion, 2 Tbsp. butter, 5 to 6 stalks celery, chopped in pieces, 1 pkg. frozen English peas, thawed, and more.

Is Pea And Celery Casserole suitable as general?

Yes, Pea And Celery Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Pea And Celery Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pea And Celery Casserole Recipe

Name: Pea And Celery Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chopped onion; 2 Tbsp. butter; 5 to 6 stalks celery, chopped in pieces; 1 pkg. frozen English peas, thawed; 1 (4 oz.) can mushrooms; 1 can water chestnuts, sliced; 1 can cream of mushroom or celery soup; 1/2 c. grated sharp cheese

Try this homemade Pea And Celery Casserole recipe the whole family will love. Made with onion, butter, stalks celery and peas. Easy step-by-step instruc…

This Pea And Celery Casserole relies on simple, everyday ingredients such as chopped onion, butter, frozen english peas, thawed and (4 oz.) can mushrooms. It comes together quickly and makes 4 servings, at about 269 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 chopped onion
2 Tbsp. butter
5 to 6 stalks celery, chopped in pieces
1 pkg. frozen English peas, thawed
1 (4 oz.) can mushrooms
1 can water chestnuts, sliced
1 can cream of mushroom or celery soup
1/2 c. grated sharp cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
269 kcal
Category
General

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