Bake this irresistible Pawleys Island Inn Crab Cakes at home. Made with mayonnaise, cayenne pepper, egg and lemon. Easy step-by-step instructions included.
This Pawleys Island Inn Crab Cakes relies on simple, everyday ingredients such as mayonnaise, cayenne pepper, egg white and lemon, juice of, only. It comes together quickly and makes 4 servings, at about 651 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026