How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paula'S Hot Spinach And Artichoke Dip?

You need 6 ingredients. The key ingredients include: 1 (16 ounce) can artichoke hearts, drained and cut into small pieces, 1 (10 ounce) package frozen chopped spinach, defrost and squeeze drain the spinach, 1 cup mayonnaise (can use reduced fat - do not use fat free), 1 cup shredded parmesan cheese, and more.

Is Paula'S Hot Spinach And Artichoke Dip suitable as vegetarian?

Yes, Paula'S Hot Spinach And Artichoke Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Paula'S Hot Spinach And Artichoke Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Paula'S Hot Spinach And Artichoke Dip Recipe

Name: Paula'S Hot Spinach And Artichoke Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can artichoke hearts, drained and cut into small pieces; 1 (10 ounce) package frozen chopped spinach, defrost and squeeze drain the spinach; 1 cup mayonnaise (can use reduced fat - do not use fat free); 1 cup shredded parmesan cheese; 1 cup shredded colby-monterey jack cheese; 1/4 cup chopped green onion

Paula'S Hot Spinach And Artichoke Dip – a delicious recipe with hearts, mayonnaise, parmesan cheese, colby-monterey, green onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (16 ounce) can artichoke hearts, drained and cut into small pieces
1 (10 ounce) package frozen chopped spinach, defrost and squeeze drain the spinach
1 cup mayonnaise (can use reduced fat - do not use fat free)
1 cup shredded parmesan cheese
1 cup shredded colby-monterey jack cheese
1/4 cup chopped green onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
641 kcal
Category
Vegetarian

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Paula'S Hot Spinach And Artichoke Dip

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