How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Everyone's Favoite Artichoke Dip?

You need 6 ingredients. The key ingredients include: 1 (15 ounce) can artichokes, drained, chopped, 1 (8 ounce) package cream cheese, softned, 2 -3 tablespoons garlic, chopped (less if you prefer) or 2 -3 tablespoons garlic powder (less if you prefer), ½ cup parmesan cheese, grated, and more.

Is Everyone's Favoite Artichoke Dip suitable as vegetarian?

Yes, Everyone's Favoite Artichoke Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Everyone's Favoite Artichoke Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Everyone's Favoite Artichoke Dip Recipe

Name: Everyone's Favoite Artichoke Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can artichokes, drained, chopped; 1 (8 ounce) package cream cheese, softned; 2 -3 tablespoons garlic, chopped (less if you prefer) or 2 -3 tablespoons garlic powder (less if you prefer); ½ cup parmesan cheese, grated; 1 (4 ounce) can green chilies, chopped; cayenne pepper

Try this homemade Everyone's Favoite Artichoke Dip recipe the whole family will love. Made with artichokes, cream cheese, garlic and parmesan cheese. Ea…

This Everyone's Favoite Artichoke Dip relies on simple, everyday ingredients such as parmesan cheese, grated and cayenne pepper. It comes together quickly and makes 4 servings, at about 214 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 (15 ounce) can artichokes, drained, chopped
1 (8 ounce) package cream cheese, softned
2 -3 tablespoons garlic, chopped (less if you prefer) or 2 -3 tablespoons garlic powder (less if you prefer)
½ cup parmesan cheese, grated
1 (4 ounce) can green chilies, chopped
cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
214 kcal
Category
Vegetarian

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