How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paula Deen'S Ham And Banana Casserole?

You need 12 ingredients. The key ingredients include: butter, 12 slices white bread, 8 slices deli ham (large slices), 4 bananas, sliced on the bias, and more.

Is Paula Deen'S Ham And Banana Casserole suitable as meat & poultry?

Yes, Paula Deen'S Ham And Banana Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Paula Deen'S Ham And Banana Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paula Deen'S Ham And Banana Casserole Recipe

Name: Paula Deen'S Ham And Banana Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: butter; 12 slices white bread; 8 slices deli ham (large slices); 4 bananas, sliced on the bias; 2 cups shredded cheddar cheese; 2 cups crushed potato chips; 6 slices cooked and crumbled bacon; 4 large eggs; 1 cup milk; 1 cup cream; 1 pinch freshly grated nutmeg; salt & freshly ground black pepper

Try this homemade Paula Deen'S Ham And Banana Casserole recipe the whole family will love. Made with butter, white bread, deli and bananas. Easy step-by…

This Paula Deen'S Ham And Banana Casserole relies on simple, everyday ingredients such as butter, white bread, deli ham (large slices) and bananas, sliced on the bias. It comes together quickly and makes 4 servings, at about 1135 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1135

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Paula Deen'S Ham And Banana Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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