Patty'S Mashed Turnips

1. 1

   Peel, wash, and quarter turnips.

2. 2

   Boil 35-45 minutes or until tender. Strain and rinse cooked turnips.

3. 3

   Place in large mixing bowl and use fork to break up turnips into smaller bits. Add milk and butter. Blend to desired consistency. Add salt and pepper to taste.

* Per serving · 4 servings · Values may vary.

No additional tips available.