How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Patty Melts?

You need 4 ingredients. The key ingredients include: 1 lb. ground beef, 3 slices cheese, 6 slices rye bread, 1 onion, sliced and grilled.

Is Patty Melts suitable as meat & poultry?

Yes, Patty Melts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Patty Melts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Patty Melts Recipe

Name: Patty Melts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 3 slices cheese; 6 slices rye bread; 1 onion, sliced and grilled

Patty Melts – a delicious recipe with ground beef, cheese, rye bread, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
3 slices cheese
6 slices rye bread
1 onion, sliced and grilled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
388 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Patty Melts

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