How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pat'S Reuben Casserole?

You need 7 ingredients. The key ingredients include: 1/2 lb. corned beef sliced or chopped, 1 pkg. beefsteak rye bread, cubed (seedless), 1-16 oz. container of sour cream, 2 sticks of margarine, and more.

Is Pat'S Reuben Casserole suitable as meat & poultry?

Yes, Pat'S Reuben Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pat'S Reuben Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pat'S Reuben Casserole Recipe

Name: Pat'S Reuben Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. corned beef sliced or chopped; 1 pkg. beefsteak rye bread, cubed (seedless); 1-16 oz. container of sour cream; 2 sticks of margarine; 10 oz. Swiss cheese, shredded; 1-16 oz can sauerkraut; 1 can of sliced black olives (optional)

Pat'S Reuben Casserole – a delicious recipe with corned beef, beefsteak rye bread, container of sour cream, margarine, Swiss cheese, sauerkraut. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. corned beef sliced or chopped
1 pkg. beefsteak rye bread, cubed (seedless)
1-16 oz. container of sour cream
2 sticks of margarine
10 oz. Swiss cheese, shredded
1-16 oz can sauerkraut
1 can of sliced black olives (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
610 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Oriental Chicken Wings
Turkey In The Straw
Burgoo
Crock-Pot Potatoes

Pat'S Reuben Casserole

How did you like this recipe?

Frequently Asked Questions