How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pastry Puffs?

You need 2 ingredients. The key ingredients include: 1 pkg. French vanilla pudding (not the instant), cook as directed on the pkg. and chill, 1 c. whipped cream (real or if you are short on time, Cool Whip).

Is Pastry Puffs suitable as baking & desserts?

Yes, Pastry Puffs falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pastry Puffs?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pastry Puffs Recipe

Name: Pastry Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pkg. French vanilla pudding (not the instant), cook as directed on the pkg. and chill; 1 c. whipped cream (real or if you are short on time, Cool Whip)

Pastry Puffs – a delicious recipe with vanilla pudding, whipped cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. French vanilla pudding (not the instant), cook as directed on the pkg. and chill
1 c. whipped cream (real or if you are short on time, Cool Whip)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pastry Puffs

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