How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pastry Cups?

You need 3 ingredients. The key ingredients include: 2 (3-ounce) packages cream cheese, softened, 2/3 cup butter, softened, 2 cups all-purpose flour.

Is Pastry Cups suitable as baking & desserts?

Yes, Pastry Cups falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pastry Cups?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pastry Cups Recipe

Name: Pastry Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3-ounce) packages cream cheese, softened; 2/3 cup butter, softened; 2 cups all-purpose flour

Pastry Cups – a delicious recipe with cream cheese, butter, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (3-ounce) packages cream cheese, softened
2/3 cup butter, softened
2 cups all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
661 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ranchero Beef Shortcake
Smith Island Pound Cake
Cherry Crisp
Best Rum Cake Ever Made

Pastry Cups

How did you like this recipe?

Frequently Asked Questions