How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pastor'S Wife'S Scalloped Pineapple?

You need 5 ingredients. The key ingredients include: 4 cups breadcrumbs (French bread is good), 20 ounces pineapple chunks (drained), 3 eggs (beaten), 2 cups sugar, and more.

Is Pastor'S Wife'S Scalloped Pineapple suitable as seafood?

Yes, Pastor'S Wife'S Scalloped Pineapple falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pastor'S Wife'S Scalloped Pineapple?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pastor'S Wife'S Scalloped Pineapple Recipe

Name: Pastor'S Wife'S Scalloped Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups breadcrumbs (French bread is good); 20 ounces pineapple chunks (drained); 3 eggs (beaten); 2 cups sugar; 1 cup butter (melted)

Pastor'S Wife'S Scalloped Pineapple – a delicious recipe with breadcrumbs, pineapple, eggs, sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 cups breadcrumbs (French bread is good)
20 ounces pineapple chunks (drained)
3 eggs (beaten)
2 cups sugar
1 cup butter (melted)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1328 kcal
Category
Seafood

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Pastor'S Wife'S Scalloped Pineapple

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