Pastel Marbled Hearts Recipe

Name: Pastel Marbled Hearts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 1 cup Land O Lakes Butter, softened; 1 Land O Lakes Egg; 2 tablespoons orange juice; 3 cups all-purpose flour; 1 teaspoon baking powder; Pink paste food color; Purple paste food color; Green paste food color; Edible glitter or large grain sugar, if desired

Servings: persons

1 cup sugar
1 cup Land O Lakes Butter, softened
1 Land O Lakes Egg
2 tablespoons orange juice
3 cups all-purpose flour
1 teaspoon baking powder
Pink paste food color
Purple paste food color
Green paste food color
Edible glitter or large grain sugar, if desired

1
Combine sugar and butter in bowl.
2
Beat at medium speed, scraping bowl often, until creamy.
3
Add egg and orange juice; continue beating until well mixed.
4
Add flour and baking powder; beat at low speed until well mixed.
5
Divide dough into fourths.
6
Knead pink food color into 1 portion.
7
Knead purple food color into second portion.
8
Knead green food color into third portion.
9
Flatten each fourth into disk shape.
10
Wrap in plastic food wrap.
11
Refrigerate 2 hours or overnight until firm.
12
Heat oven to 375F.
13
Use one-half of each dough disk (keeping remaining dough refrigerated); alternately place spoonfuls of doughs onto lightly floured surface to create marbled effect.
14
Roll out dough to 1/8-inch thickness.
15
Cut with 3-inch heart-shaped cookie cutter.
16
Place cookies 1 inch apart onto ungreased cookie sheets.
17
Sprinkle with edible glitter, if desired.
18
Bake 6-8 minutes or until edges are lightly browned.
19
Cool completely.
20
Repeat with remaining dough.

968

kcal

Calories

Fat

121

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup sugar, 1 cup Land O Lakes Butter, softened, 1 Land O Lakes Egg, 2 tablespoons orange juice, and more.

Yes, Pastel Marbled Hearts falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pastel Marbled Hearts

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