Bake this irresistible Cornbread Casserole at home. Made with butter, white creamed corn, kernel corn and sour cream. Easy step-by-step instructions inc…
This Cornbread Casserole relies on simple, everyday ingredients such as butter or margarine, white creamed corn, white whole kernel corn and sour cream. It comes together quickly and makes 4 servings, at about 670 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026