How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Tuna In Black Olive Vinegrette ?

You need 14 ingredients. The key ingredients include: Chopped olives, capers, and tuna give this 20-minute dish an air of elegance., SERVES: 4, PREP TIME: 5 Minutes, COOK TIME: 15 Minutes, and more.

Is Pasta With Tuna In Black Olive Vinegrette suitable as seafood?

Yes, Pasta With Tuna In Black Olive Vinegrette falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pasta With Tuna In Black Olive Vinegrette ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Tuna In Black Olive Vinegrette Recipe

Name: Pasta With Tuna In Black Olive Vinegrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Chopped olives, capers, and tuna give this 20-minute dish an air of elegance.; SERVES: 4; PREP TIME: 5 Minutes; COOK TIME: 15 Minutes; Ingredients; 12 ounces regular or whole-wheat rigatoni or penne; 1/2 cup extra-virgin olive oil; 2 cloves garlic, finely chopped; 1 tablespoon capers - rinsed, drained, and chopped; 1/2 cup kalamata olives, pitted and roughly chopped; 1/2 cup chopped fresh flat-leaf parsley; 2 tablespoons fresh lemon juice; 1/4 teaspoon black pepper; 2 6-ounce cans tuna, drained

Pasta With Tuna In Black Olive Vinegrette

Eats Now Editorial Team · 339 kcal · Seafood

Pasta With Tuna In Black Olive Vinegrette – a delicious recipe with olives, TIME, COOK TIME, Ingredients, regular, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Pasta With Tuna In Black Olive Vinegrette

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