How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Tuna And Fresh Tomato Sauce?

You need 9 ingredients. The key ingredients include: 1 lb red ripe tomato, cut into a small dice, salt, 12 ounces bite sized pasta such as penne, 2 (5 ounce) cans tuna packed in oil, not drained, and more.

Is Pasta With Tuna And Fresh Tomato Sauce suitable as seafood?

Yes, Pasta With Tuna And Fresh Tomato Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pasta With Tuna And Fresh Tomato Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Tuna And Fresh Tomato Sauce Recipe

Name: Pasta With Tuna And Fresh Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb red ripe tomato, cut into a small dice; salt; 12 ounces bite sized pasta such as penne; 2 (5 ounce) cans tuna packed in oil, not drained; 3 garlic cloves, minced; 1 teaspoon dried oregano; 1/2 cup capers, drained; 4 ounces about 1 cup feta, plus extra for passing; 1/4 cup chopped fresh parsley

Pasta With Tuna And Fresh Tomato Sauce – a delicious recipe with red ripe tomato, salt, bite sized pasta, tuna, garlic, oregano. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb red ripe tomato, cut into a small dice
salt
12 ounces bite sized pasta such as penne
2 (5 ounce) cans tuna packed in oil, not drained
3 garlic cloves, minced
1 teaspoon dried oregano
1/2 cup capers, drained
4 ounces about 1 cup feta, plus extra for passing
1/4 cup chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
589 kcal
Category
Seafood

Eats Now Editorial Team

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