Pasta With Tomato Cream Sauce Recipe

Name: Pasta With Tomato Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Olive Oil; 2 Tablespoons Butter; 1 whole Medium Onion, Finely Diced; 4 cloves Garlic, Minced; 2 cans (15 Ounce Each) Tomato Sauce Or Marinara Sauce; Salt And Pepper, to taste; Dash Of Sugar (more To Taste); 1 cup Heavy Cream; Grated Parmesan Or Romano Cheese, To Taste; Fresh Basil, Chopped; 1-1/2 pound Fettuccine

Servings: persons

2 Tablespoons Olive Oil
2 Tablespoons Butter
1 whole Medium Onion, Finely Diced
4 cloves Garlic, Minced
2 cans (15 Ounce Each) Tomato Sauce Or Marinara Sauce
Salt And Pepper, to taste
Dash Of Sugar (more To Taste)
1 cup Heavy Cream
Grated Parmesan Or Romano Cheese, To Taste
Fresh Basil, Chopped
1-1/2 pound Fettuccine

1
Preparation Instructions
2
Cook pasta according to package directions. Drain, reserving 1 cup of pasta water.
3
Heat butter and oil over medium heat. Add onions and garlic and saute for a minute or so. Pour in tomato sauce and add salt, pepper, and sugar to taste. Stir and cook over low heat for 25 to 30 minutes, stirring occasionally.
4
Remove from heat and stir in cream. Add cheese to taste, then check seasonings. Stir in pasta and chopped basil and serve immediately. (Thin with pasta water before adding basil if needed
5
Prep Time: 10 MinutesCook Time: 25 MinutesDifficulty: EasyServings: 8
6
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372

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 Tablespoons Olive Oil, 2 Tablespoons Butter, 1 whole Medium Onion, Finely Diced, 4 cloves Garlic, Minced, and more.

Yes, Pasta With Tomato Cream Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Tomato Cream Sauce

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