Pasta with Tomato-Blue Cheese Sauce Recipe

Name: Pasta with Tomato-Blue Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1- 1/2 pound Pasta (angel Hair Or Thin Spaghetti); 2 Tablespoons Olive Oil; 3 cloves Garlic, Minced; 1 whole (28 Oz. Size) Diced Tomatoes, Drained; Dash Of Sugar; Salt And Freshly Ground Black Pepper, To Taste; Crushed Red Pepper Flakes, To Taste; 3/4 cups Crumbled Blue Cheese; 3/4 cups Heavy Cream; 4 cups Baby Spinach; Half-and-Half, for thinning; Extra Blue Cheese Crumbles, For Garnish

Servings: persons

1- 1/2 pound Pasta (angel Hair Or Thin Spaghetti)
2 Tablespoons Olive Oil
3 cloves Garlic, Minced
1 whole (28 Oz. Size) Diced Tomatoes, Drained
Dash Of Sugar
Salt And Freshly Ground Black Pepper, To Taste
Crushed Red Pepper Flakes, To Taste
3/4 cups Crumbled Blue Cheese
3/4 cups Heavy Cream
4 cups Baby Spinach
Half-and-Half, for thinning
Extra Blue Cheese Crumbles, For Garnish

1
Cook pasta according to package instructions.
2
In a large skillet over medium heat, add olive oil.
3
When hot, add minced garlic and cook for a minute.
4
Pour in drained tomatoes.
5
Add sugar, salt, pepper, and crushed red pepper to taste.
6
Cook for 10 to 15 minutes, stirring occasionally.
7
Reduce heat to low.
8
Stir in crumbled blue cheese.
9
Add cream and stir, then a little splash of half-and-half if sauce is too thick.
10
Cook for a minute or two, tasting and adding more seasonings as needed.
11
At the very, very, very last minute.
12
toss in spinach.
13
Immediately toss in the cooked and drained pasta.
14
Serve immediately!

413

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1- 1/2 pound Pasta (angel Hair Or Thin Spaghetti), 2 Tablespoons Olive Oil, 3 cloves Garlic, Minced, 1 whole (28 Oz. Size) Diced Tomatoes, Drained, and more.

Yes, Pasta with Tomato-Blue Cheese Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta with Tomato-Blue Cheese Sauce

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