How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Steamed Veggies?

You need 10 ingredients. The key ingredients include: 2 medium zucchini, sliced, 2 medium yellow squash, sliced, 1 c. fresh broccoli flowerets, 1/2 c. onion, diced, and more.

Is Pasta With Steamed Veggies suitable as pasta & noodles?

Yes, Pasta With Steamed Veggies falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Steamed Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Steamed Veggies Recipe

Name: Pasta With Steamed Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium zucchini, sliced; 2 medium yellow squash, sliced; 1 c. fresh broccoli flowerets; 1/2 c. onion, diced; 1/2 c. mushrooms, sliced; 1 (12 oz.) pkg. spaghetti or fettucini; 1/2 c. butter; 1/2 to 1 c. whipping cream; salt and pepper; Parmesan cheese

Try this homemade Pasta With Steamed Veggies recipe the whole family will love. Made with zucchini, yellow squash, fresh broccoli flowerets and onion. E…

This Pasta With Steamed Veggies relies on simple, everyday ingredients such as medium zucchini, sliced, medium yellow squash, sliced, fresh broccoli flowerets and onion, diced. It comes together quickly and makes 4 servings, at about 304 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Pasta With Steamed Veggies

Tips for the best results

Variations & substitutions

My Personal Notes

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