How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Spinach And Cheese ?

You need 16 ingredients. The key ingredients include: 8 ounces radiatore pasta, 3 cloves garlic, minced, 2 shallots, minced, 4 ounces sliced mushrooms, and more.

Is Pasta With Spinach And Cheese suitable as pasta & noodles?

Yes, Pasta With Spinach And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Spinach And Cheese ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Spinach And Cheese Recipe

Name: Pasta With Spinach And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces radiatore pasta; 3 cloves garlic, minced; 2 shallots, minced; 4 ounces sliced mushrooms; 1 tablespoons olive oil; 1 tablespoons lemon juice; 1/2 pound fresh spinach, stems removed, rinsed of sand, and drained; 2 tablespoons butter; 1/2 cup pitted olives, chopped or sliced; 2 ounces feta cheese, crumbled; 1/2 cup cream; 1/2 cup gruyere cheese; 1 teaspoons wasabe powder; 1/2 teaspoon salt; 1/4 teaspoon white pepper; 1/8 teaspoon black pepper

Try this homemade Pasta With Spinach And Cheese recipe the whole family will love. Made with pasta, garlic, shallots and mushrooms. Easy step-by-step in…

This Pasta With Spinach And Cheese relies on simple, everyday ingredients such as radiatore pasta, garlic, minced, shallots, minced and sliced mushrooms. It comes together quickly and makes 4 servings, at about 534 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Pasta With Spinach And Cheese

Tips for the best results

Variations & substitutions

My Personal Notes

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