Pasta With Smoked Turkey And Asparagus Recipe

Name: Pasta With Smoked Turkey And Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 350 g pasta; 450 g asparagus, trimmed and cut into 2-inch pieces; 2 carrots, halved lengthwise and thinly sliced; For the sauce; 1 1/2 cups chicken stock; 1 medium onion, thinly sliced; 2 tablespoons flour; 1 cup low-fat milk; 8 ounces chunk smoked turkey, diced; 3 tablespoons Dijon mustard; 2 tablespoons butter or 2 tablespoons margarine

Servings: persons

350 g pasta
450 g asparagus, trimmed and cut into 2-inch pieces
2 carrots, halved lengthwise and thinly sliced
For the sauce
1 1/2 cups chicken stock
1 medium onion, thinly sliced
2 tablespoons flour
1 cup low-fat milk
8 ounces chunk smoked turkey, diced
3 tablespoons Dijon mustard
2 tablespoons butter or 2 tablespoons margarine

1
Cook the pasta in a large pot of lightly salted boiling water for 7 minutes, stirring occasionally .
2
Add the asparagus and carrots, cook for another 4-5 minutes until vegetables are tender and pasta is cooked al-dente.
3
Meanwhile, make the sauce: Bring the stock and onion to a boil in a medium saucepan.
4
Reduce the heat and simmer, uncovered for 4-5 minutes until onion is soft.
5
Whisk flour into milk until smooth. Stir into simmering broth mixture, return to a simmer and cook 1-2 minutes, stirring constantly , until slightly thickened.
6
Reduce heat to low, add turkey and stir until heated through.
7
Remove from heat, add mustard and butter and stir until the butter has melted.
8
Drain pasta and vegetables; return to pot. Add sauce and toss to mix.
9
Serve immediately.

754

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 350 g pasta, 450 g asparagus, trimmed and cut into 2-inch pieces, 2 carrots, halved lengthwise and thinly sliced, For the sauce, and more.

Yes, Pasta With Smoked Turkey And Asparagus falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Smoked Turkey And Asparagus

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