Pasta With Shrimp, Tomato And Arugula(Double For 2)   — Seafood recipe

Pasta With Shrimp, Tomato And Arugula(Double For 2)

Eats Now Editorial Team  · 330 kcal  · Seafood

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Try this homemade Pasta With Shrimp, Tomato And Arugula(Double For 2) recipe the whole family will love. Made with olive oil, shrimp, garlic and pepper.…

This Pasta With Shrimp, Tomato And Arugula(Double For 2) relies on simple, everyday ingredients such as olive oil, shrimp, shelled and deveined, large garlic cloves, minced and onion, chopped fine. It comes together quickly and makes 4 servings, at about 330 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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