How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Shrimp Primavera?

You need 17 ingredients. The key ingredients include: 1 lb shrimp, peeled and deveined, 1/4 lb snow peas, strings removed, 1 medium red bell pepper, cut into thin slices, 6 large mushrooms, cut into 1/2-inch thick slices, and more.

Is Pasta With Shrimp Primavera suitable as seafood?

Yes, Pasta With Shrimp Primavera falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pasta With Shrimp Primavera?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Shrimp Primavera Recipe

Name: Pasta With Shrimp Primavera
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb shrimp, peeled and deveined; 1/4 lb snow peas, strings removed; 1 medium red bell pepper, cut into thin slices; 6 large mushrooms, cut into 1/2-inch thick slices; 1 small tomatoes, cut into chunks; 4 large garlic cloves, minced; 1/2 lemon, juice of; 2 tablespoons dry white wine; 2 teaspoons dried basil (or 2 tablespoons fresh); 2 tablespoons olive oil; salt and pepper; PASTA; 12 ounces linguine; 2 tablespoons olive oil; 4 large garlic cloves, minced; salt and pepper; parmesan cheese, freshly grated for garnish

Try this homemade Pasta With Shrimp Primavera recipe the whole family will love. Made with shrimp, snow peas, red bell pepper and mushrooms. Easy step-b…

This Pasta With Shrimp Primavera relies on simple, everyday ingredients such as shrimp, peeled and deveined, snow peas, strings removed, large garlic cloves, minced and lemon, juice of. It comes together quickly and makes 4 servings, at about 612 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Pasta With Shrimp Primavera

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions