How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Shrimp and Feta?

You need 10 ingredients. The key ingredients include: 1 teaspoon olive oil, 1 tablespoon finely chopped fresh oregano, ½ teaspoon salt, ¼ teaspoon crushed red pepper flakes, and more.

Is Pasta With Shrimp and Feta suitable as seafood?

Yes, Pasta With Shrimp and Feta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pasta With Shrimp and Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Shrimp and Feta Recipe

Name: Pasta With Shrimp and Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 1 tablespoon finely chopped fresh oregano; ½ teaspoon salt; ¼ teaspoon crushed red pepper flakes; 1 lb medium shrimp, peeled and deveined; 3 garlic cloves, minced; ½ cup dry white wine; 34 lb plum tomato, finely diced; 8 ounces crumbled feta cheese; 8 ounces uncooked pasta, cooked per package to al dente (I like penne)

Pasta With Shrimp and Feta

Eats Now Editorial Team · 1377 kcal · Seafood

Pasta With Shrimp and Feta – a delicious recipe with olive oil, fresh oregano, salt, red pepper, shrimp, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Pasta With Shrimp and Feta

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