How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Seafood In Herb-Butter Sauce?

You need 7 ingredients. The key ingredients include: 1 c. butter or margarine, 1/4 c. chopped parsley, 1/4 c. sliced green onion, 1/2 tsp. garlic salt, and more.

Is Pasta With Seafood In Herb-Butter Sauce suitable as seafood?

Yes, Pasta With Seafood In Herb-Butter Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pasta With Seafood In Herb-Butter Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Seafood In Herb-Butter Sauce Recipe

Name: Pasta With Seafood In Herb-Butter Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter or margarine; 1/4 c. chopped parsley; 1/4 c. sliced green onion; 1/2 tsp. garlic salt; 1/4 tsp. black pepper; 2 c. cooked seafood (shrimp, scallops, crab, sealegs, etc.); 12 oz. cooked pasta

Pasta With Seafood In Herb-Butter Sauce – a delicious recipe with butter, parsley, green onion, garlic salt, black pepper, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. butter or margarine
1/4 c. chopped parsley
1/4 c. sliced green onion
1/2 tsp. garlic salt
1/4 tsp. black pepper
2 c. cooked seafood (shrimp, scallops, crab, sealegs, etc.)
12 oz. cooked pasta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
758 kcal
Category
Seafood

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Pasta With Seafood In Herb-Butter Sauce

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