How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Red Kidney Beans?

You need 8 ingredients. The key ingredients include: 2 (14 1/2 ounce) cans stewed tomatoes, 2 (14 1/2 ounce) cans dark red kidney beans, 2 cups water, 1/4 cup dried parsley, and more.

Is Pasta With Red Kidney Beans suitable as pasta & noodles?

Yes, Pasta With Red Kidney Beans falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Red Kidney Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Red Kidney Beans Recipe

Name: Pasta With Red Kidney Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (14 1/2 ounce) cans stewed tomatoes; 2 (14 1/2 ounce) cans dark red kidney beans; 2 cups water; 1/4 cup dried parsley; 1/2 teaspoon garlic powder; 1/2 teaspoon ground black pepper; 1/2 teaspoon dried thyme; 16 ounces elbow macaroni

Pasta With Red Kidney Beans – a delicious recipe with tomatoes, dark red kidney beans, water, parsley, garlic powder, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 (14 1/2 ounce) cans stewed tomatoes
2 (14 1/2 ounce) cans dark red kidney beans
2 cups water
1/4 cup dried parsley
1/2 teaspoon garlic powder
1/2 teaspoon ground black pepper
1/2 teaspoon dried thyme
16 ounces elbow macaroni

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
Pasta & Noodles

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Pasta With Red Kidney Beans

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