How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta with Mint and Parmesan?

You need 5 ingredients. The key ingredients include: Salt and black pepper to taste, 1 pound cut pasta, such as ziti or penne, or long pasta, such as linguine or spaghetti, 4 tablespoons (1/2 stick) butter, cut into pieces, About 1/2 cup not-too-finely chopped fresh mint leaves, and more.

Is Pasta with Mint and Parmesan suitable as pasta & noodles?

Yes, Pasta with Mint and Parmesan falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta with Mint and Parmesan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta with Mint and Parmesan Recipe

Name: Pasta with Mint and Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salt and black pepper to taste; 1 pound cut pasta, such as ziti or penne, or long pasta, such as linguine or spaghetti; 4 tablespoons (1/2 stick) butter, cut into pieces; About 1/2 cup not-too-finely chopped fresh mint leaves; 1 cup freshly grated Parmesan cheese

Pasta with Mint and Parmesan – a delicious recipe with Salt, pasta, butter, mint leaves, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

Salt and black pepper to taste
1 pound cut pasta, such as ziti or penne, or long pasta, such as linguine or spaghetti
4 tablespoons (1/2 stick) butter, cut into pieces
About 1/2 cup not-too-finely chopped fresh mint leaves
1 cup freshly grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
629 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pasta with Mint and Parmesan

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