How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Protein Packed Macaroni Salad?

You need 16 ingredients. The key ingredients include: 12 ounces, weight Gluten Free Elbow Noodles, Cooked And Cooled, 5 slices Cooked, Cooled And Chopped Turkey Bacon, 5 ounces, weight Canned Chopped Black Olives, 1 whole Diced Cucumber, and more.

Is Healthy Protein Packed Macaroni Salad suitable as pasta & noodles?

Yes, Healthy Protein Packed Macaroni Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Healthy Protein Packed Macaroni Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Healthy Protein Packed Macaroni Salad Recipe

Name: Healthy Protein Packed Macaroni Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces, weight Gluten Free Elbow Noodles, Cooked And Cooled; 5 slices Cooked, Cooled And Chopped Turkey Bacon; 5 ounces, weight Canned Chopped Black Olives; 1 whole Diced Cucumber; 1/2 whole Diced Red Onion; 1 whole Diced Red Bell Pepper, Stem And Seeds Removed; 3 stalks Chopped Celery; 6 stalks Fresh Cilantro Finally Chopped; 5 whole Hard Boiled Egg Whites, Cooled And Chopped; 10 whole Diced Red Cherry Tomatoes; 10 whole Diced Yellow Cherry Tomatoes; 1 cup Plain Greek Yogurt; 1/2 cups Dry Ranch Seasoning; 2 teaspoons Salt And Pepper; 1 teaspoon Cayenne Pepper; 2 whole Avocado, Peeled, Pitted And Chopped

Fresh, crisp and full of flavor — this Healthy Protein Packed Macaroni Salad is a must-try. Made with weight, Turkey Bacon, Black Olives and Cucumber. E…

This Healthy Protein Packed Macaroni Salad relies on simple, everyday ingredients such as whole diced cucumber, whole diced red onion, stalks chopped celery and plain greek yogurt. It comes together quickly and makes 4 servings, at about 1704 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1704

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Healthy Protein Packed Macaroni Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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