How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Greens N Beans?

You need 8 ingredients. The key ingredients include: 8 ounces uncooked spiral pasta (3 cups), 1/2 pound bulk Italian sausage, 1 small onion, chopped, 2 garlic cloves, minced, and more.

Is Pasta With Greens N Beans suitable as pasta & noodles?

Yes, Pasta With Greens N Beans falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Greens N Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Greens N Beans Recipe

Name: Pasta With Greens N Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces uncooked spiral pasta (3 cups); 1/2 pound bulk Italian sausage; 1 small onion, chopped; 2 garlic cloves, minced; 1 bunch escarole or spinach, trimmed and coarsely chopped (about 4 cups); 1 can (15 ounces) cannellini beans, rinsed and drained; 1 cup chicken broth; 1/3 cup grated Parmesan or Romano cheese

Try this homemade Pasta With Greens N Beans recipe the whole family will love. Made with spiral pasta, Italian sausage, onion and garlic. Easy step-by-s…

This Pasta With Greens N Beans relies on simple, everyday ingredients such as bulk italian sausage, small onion, chopped, garlic cloves, minced and chicken broth. It comes together quickly and makes 4 servings, at about 559 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

8 ounces uncooked spiral pasta (3 cups)
1/2 pound bulk Italian sausage
1 small onion, chopped
2 garlic cloves, minced
1 bunch escarole or spinach, trimmed and coarsely chopped (about 4 cups)
1 can (15 ounces) cannellini beans, rinsed and drained
1 cup chicken broth
1/3 cup grated Parmesan or Romano cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
559 kcal
Category
Pasta & Noodles

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