Try this homemade Pasta With Goat Cheese And Black Olives recipe the whole family will love. Made with salt, penne, garlic and anchovy. Easy step-by-ste…
This Pasta With Goat Cheese And Black Olives relies on simple, everyday ingredients such as penne, garlic cloves, crushed, anchovy fillets, chopped and pitted black olives, chopped. It comes together quickly and makes 4 servings, at about 449 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026