How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Fresh Vegetables?

You need 14 ingredients. The key ingredients include: 8 ounces uncooked penne pasta, 1 cup sliced fresh carrots, 1 tablespoon olive oil, 1/2 teaspoon minced garlic, and more.

Is Pasta With Fresh Vegetables suitable as pasta & noodles?

Yes, Pasta With Fresh Vegetables falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Fresh Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Fresh Vegetables Recipe

Name: Pasta With Fresh Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces uncooked penne pasta; 1 cup sliced fresh carrots; 1 tablespoon olive oil; 1/2 teaspoon minced garlic; 1 cup fresh broccoli florets; 1 cup sliced yellow summer squash; 1 cup chopped green pepper; 1 tablespoon minced fresh basil or 1 teaspoon dried basil; 1 teaspoon minced fresh thyme or 1/4 teaspoon dried thyme; 1 teaspoon minced fresh oregano or 1/4 teaspoon dried oregano; 1/2 teaspoon salt; 1/4 teaspoon pepper; 3 cups chopped fresh plum tomatoes; 5 teaspoons grated Parmesan cheese

Pasta With Fresh Vegetables

Eats Now Editorial Team · 373 kcal · Pasta & Noodles

Pasta With Fresh Vegetables – a delicious recipe with penne pasta, carrots, olive oil, garlic, fresh broccoli florets, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta With Fresh Vegetables

How did you like this recipe?

Frequently Asked Questions