Pasta with Fresh Tomato Basil Cream Sauce Recipe

Name: Pasta with Fresh Tomato Basil Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1- 1/2 pound Fresh Plum Tomatoes; 2 Tablespoons Olive Oil; 3 cloves Garlic, Minced; 1/2 teaspoons Salt; 1 teaspoon Sugar; 1/4 teaspoons Crushed Red Pepper; 2 Tablespoons Balsamic Vinegar; 1 teaspoon Fresh Thyme Leaves; 2 Tablespoons Fresh Minced Basil Leaves; ⅓ cups Heavy Cream; 8 ounces, weight Pasta, Cooked Al Dente; Parmesan Cheese And Fresh Basil For Garnish

Servings: persons

1- 1/2 pound Fresh Plum Tomatoes
2 Tablespoons Olive Oil
3 cloves Garlic, Minced
1/2 teaspoons Salt
1 teaspoon Sugar
1/4 teaspoons Crushed Red Pepper
2 Tablespoons Balsamic Vinegar
1 teaspoon Fresh Thyme Leaves
2 Tablespoons Fresh Minced Basil Leaves
⅓ cups Heavy Cream
8 ounces, weight Pasta, Cooked Al Dente
Parmesan Cheese And Fresh Basil For Garnish

1
Peel the tomatoes, then seed using a fine mesh sieve to catch the seeds and reserve the tomato juice.
2
Discard the seeds.
3
Chop tomatoes or pulse quickly in a food processor.
4
Heat the oil in a large skillet over medium high heat.
5
Add garlic and saute for 30 seconds.
6
Add chopped tomatoes, reserved tomato juice, salt, sugar, red pepper, balsamic vinegar, thyme and basil and bring to a low boil.
7
Reduce heat to low and simmer for 30 minutes.
8
Stir in heavy cream and cook just till heated through.
9
Serve over your choice of pasta, and garnish with grated parmesan cheese and fresh basil.
10
Note: You can substitute a 28 ounce can of crushed Italian tomatoes if desired.

362

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1- 1/2 pound Fresh Plum Tomatoes, 2 Tablespoons Olive Oil, 3 cloves Garlic, Minced, 1/2 teaspoons Salt, and more.

Yes, Pasta with Fresh Tomato Basil Cream Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta with Fresh Tomato Basil Cream Sauce

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