How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Soba Noodle Toss?

You need 15 ingredients. The key ingredients include: 2 teaspoons cornstarch, 1/2 cup reduced-sodium chicken broth, 2 tablespoons brown sugar, 3 garlic cloves, minced, and more.

Is Chicken Soba Noodle Toss suitable as pasta & noodles?

Yes, Chicken Soba Noodle Toss falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chicken Soba Noodle Toss?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Soba Noodle Toss Recipe

Name: Chicken Soba Noodle Toss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons cornstarch; 1/2 cup reduced-sodium chicken broth; 2 tablespoons brown sugar; 3 garlic cloves, minced; 1 tablespoon butter, melted; 1 tablespoon reduced-sodium soy sauce; 1 tablespoon hoisin sauce; 2 teaspoons minced fresh gingerroot; 2 teaspoons rice vinegar; 1/4 teaspoon pepper; 6 ounces uncooked Japanese soba noodles; 3/4 pound chicken tenderloins, cubed; 4 teaspoons canola oil, divided; 3 cups fresh broccoli stir-fry blend; 1/4 cup chopped unsalted cashews

Try this homemade Chicken Soba Noodle Toss recipe the whole family will love. Made with cornstarch, chicken broth, brown sugar and garlic. Easy step-by-…

This Chicken Soba Noodle Toss relies on simple, everyday ingredients such as cornstarch, reduced-sodium chicken broth, brown sugar and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 632 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Chicken Soba Noodle Toss

Tips for the best results

Variations & substitutions

My Personal Notes

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