Pasta With Curry Seafood Sauce Recipe

Name: Pasta With Curry Seafood Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups chicken stock; 2 teaspoons cornstarch; 2 tablespoons olive oil; 8 shrimp, uncooked; 4 shallots, chopped; 3 garlic cloves, chopped; 6 ounces fresh crabmeat; 1/2 cup dry white wine; 1/2 cup whipping cream; 1 tablespoon curry powder; ½ cups water; 1/2 teaspoon saffron thread, crumbled; 12 ounces angel hair pasta

Servings: persons

1 3/4 cups chicken stock
2 teaspoons cornstarch
2 tablespoons olive oil
8 shrimp, uncooked
4 shallots, chopped
3 garlic cloves, chopped
6 ounces fresh crabmeat
1/2 cup dry white wine
1/2 cup whipping cream
1 tablespoon curry powder
½ cups water
1/2 teaspoon saffron thread, crumbled
12 ounces angel hair pasta

1
Mix 1/2 cup stock and cornstarch in small bowl to blend.
2
Heat oil in heavy large nonstick skillet over medium-high heat.
3
Add shrimp, shallots and garlic; Saute for 1 minute.
4
Stir in crabmeat.
5
Add wine and simmer until almost evaporated for about 2 minutes.
6
Add 1 1/4 cups stock and bring to boil.
7
Stir cornstarch mixture to blend; Mix into sauce.
8
Bring to boil, stirring frequently.
9
Reduce heat and simmer until sauce thickens, about 1 minute.
10
Add cream and curry powder; Simmer until slightly thickened for about 3 minutes.
11
Season to taste with salt and pepper.
12
Cover to keep warm.
13
When the sauce is cooking, bring to boil 12 cups of water and saffron in a heavy large pot.
14
Add pasta; Cook until tender but firm.
15
Ladle sauce over noodles.

977

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 3/4 cups chicken stock, 2 teaspoons cornstarch, 2 tablespoons olive oil, 8 shrimp, uncooked, and more.

Yes, Pasta With Curry Seafood Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Curry Seafood Sauce

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